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Can Fast Food Be Healthy?
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We hope you got benefit from reading it, now let’s go back to beef steak sweet and sour tofu with scrambled egg recipe. To cook beef steak sweet and sour tofu with scrambled egg you only need 18 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to cook Beef steak sweet and sour tofu with scrambled egg:
- Use strips Beef steak cut in to
- Get Tofu cut in to medium square size
- Take Colored peppers
- Prepare Onions
- You need Soy sauce
- Prepare Brown sugar
- Prepare Vinegar
- Take Blackpepper
- Use Oil
- Provide Parsley
- Provide Garlic sauce
- Take Ketchup
- Take Vinegar
- Use Jalapeño pepper
- Take Pineapple cut in to chunks/ pineapple juice
- Prepare Milk
- Take Eggs
- Prepare Hot sauce
Instructions to make Beef steak sweet and sour tofu with scrambled egg:
- Marinade the beef strips with pepper, garlic ginger paste, salt, seasoning cube, oil, onion and allow it to marinade from to hours to overnight
- Add water to a bowl, add seasoning cubes and salt, soaked the tofu and allow it to absorb the salt water, after then fry the tofu till slightly golden brown.
- Cut all the veggies in to desired shapes and set aside. Fry the beef strips also till it’s translucent. Do not over fry it!
- Heat oil in a pan add the veggies, ketchup, garlic sauce, hot sauce, ginger, sugar soy sauce, vinegar, jalapeño, onions, and sauté for them for like 3 mins. Add the pineapple chunks and small amount of water or pineapple juice.
- Add the tofu and the beef steak, toast and cover the pot. Simmer for 5 minutes. Do not over mix else you’ll end up with scrambled tofu😂
- For the scrambled eggs, break the eggs in a bowl add onions, milk, salt, hot sauce, peppers. And fry
- I served mine with bread, you can go ahead and serves yours with rice or anything of choice.
Crack the eggs into a bowl. Whisk the eggs to mix the yolks and egg whites completely with a wire whisk or chopsticks. Spicy Tofu Breakfast Scramble With Mushrooms and Bell Peppers. This Korean-inspired stir-fried tofu with a sweet and spicy glaze combines chile paste, honey, soy sauce, and sesame Thick tofu triangles slathered in a scrumptious sweet and sour sauce with pineapple and brown sugar make a. Have you heard of Tofu Scramble before?
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