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Grilled Mackerel and Vegetable
Grilled Mackerel and Vegetable

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We hope you got insight from reading it, now let’s go back to grilled mackerel and vegetable recipe. You can cook grilled mackerel and vegetable using 12 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Grilled Mackerel and Vegetable:
  1. Take mackerel (saba fish)
  2. You need Tomato
  3. Use red bell pepper
  4. Provide yellow bell pepper
  5. Prepare asparagus
  6. Get potato (sliced)
  7. Take eggplant
  8. Take zucchini
  9. Use some bacon
  10. Prepare cottage cheese
  11. Take olive oil
  12. Use salt and pepper
Steps to make Grilled Mackerel and Vegetable:
  1. Hold the end(bottom) of asparagus and bend until it breaks. Discard the end part because it’s hard and contains less moisture. Cut the rest in 3-5cm.
  2. Slice a potato and heat it in the microwave for 3mins(500℃). It’s ok if it’s still hard because we will cook it again in the oven.
  3. Cut all the other vegetables, fish and bacon. Arrange beautifully in the bakeware. Preheat the oven(200℃).
  4. Add olive oil, salt, pepper and cheese. Bring it into the oven and cook for 20mins!!

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