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Denise's "Stew-pidly Easy" Beef Stew
Denise's "Stew-pidly Easy" Beef Stew

Before you jump to Denise's "Stew-pidly Easy" Beef Stew recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to denise's "stew-pidly easy" beef stew recipe. You can have denise's "stew-pidly easy" beef stew using 11 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook Denise's "Stew-pidly Easy" Beef Stew:
  1. Get simmer sauce
  2. Take blend of chopped fresh (or dried) herbs like rosemary, sage, thyme, oregano, basil (optional)
  3. You need Au Jus gravy packet mix, prepared
  4. You need fresh scotch bonnet or "seasoning" pepper is optional (whole, or chopped and de-seeded)
  5. Get seared beef tips
  6. Provide stew beef (1" cubes)
  7. Use olive oil, divided
  8. Provide garlic, crushed, divided
  9. Use hamburger seasoning (McCormick, use more or less to taste)
  10. Use marinade
  11. Get worchestershire sauce
Instructions to make Denise's "Stew-pidly Easy" Beef Stew:
  1. Marinade beef for at least 2 hours or overnight
  2. Prepare packet Au Jus, add herbs and pepper, set aside
  3. Heat large deep heavy skillet or dutchy, add 1 tbsp oil, then add 1 clove of crushed garlic, stir
  4. Add half of the beef, sprinkle with hamburger seasoning while searing. Remove first batch of seared meat and repeat for remaining beef
  5. Return all seared beef to the pot, add prepared simmer sauce, bring to boil, reduce to a simmer, cover and cook for about 2 hours or until beef is melt in your mouth tender
  6. Serve with mashed potatoes and colourful side veggies

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