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Can Fast Food Be Healthy?
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We hope you got insight from reading it, now let’s go back to peach cobbler recipe. You can have peach cobbler using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Peach Cobbler:
- Take 1 can Peach peaches : sliced
- Provide 1 cup Self-rising flour :
- Get 1/2 cup Butter : - divide it into 2
- Provide 3/4 cup Sugar : plus 2 tbsp
- Use 180 C Preheat your oven to / 350 F
Steps to make Peach Cobbler:
- Mix the flour with 3/4cup of sugar and 1/4 cup of the melted butter together. Sprinkle one-third of this flour mixture on the bottom of this baking dish
- Next pour the can of peaches along with the juice over this mixture. The juice needs to cover the peaches if its not add some water. Less later means a dry cobbler, and if the peach is swimming in the juice, you will get a soupy cobbler
- Finally, top the peaches with the remaining flour mixture. Also, sprinkle the remaining 2 tbsp of sugar and the 1/4 cup of butter
- Bake 30-40mins until its brown and bubbly. Serve hot with some french vanilla ice-cream!
- Enjoy!
The Peach Cobbler Recipe I asked her how to make her peach cobbler one summer and she giggled sweetly at me. She said it is the easiest recipe ever and told me on the spot how to make it, in traditional Grandma fashion, but I didn't have the memory (new mom) or a pen and paper to write it down. Mix flour, sugar, baking powder and milk to combine, then pour the batter over the melted butter. Make topping while peaches bake: Stir together. Using a pastry blender or your fingers, blend in butter until mixture resembles coarse meal.
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