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We hope you got insight from reading it, now let’s go back to afgani chicken with mango sauce recipe. To make afgani chicken with mango sauce you need 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to cook Afgani Chicken with Mango Sauce:
- Prepare boneless Chicken
- Get curd
- You need coconut cream
- Take Indian Masala Mix
- Get Salt and pepper as per taste
- Use Mango pulp
- Use Juice of 1 lemon
- Take chilli flakes
- Prepare butter
Instructions to make Afgani Chicken with Mango Sauce:
- Marinate the chicken with crud, cream, seasoning.1 spoon of lemon juice
- Keep a side for half an hour.
- Cook it till tender. And soft.add 2 spoon of butter all over.
- For Mango Sauce
- Mix chilli flex, salt and pepper and 1/2 spoon of lemon juice into the Mango pulp.
- Serve hot with the sauce.
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