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Can Fast Food Be Healthy?
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The ingredients needed to prepare Chocolate Avocado Buttercream Frosting:
- Take 2 large ripe avocados, peeled & pitted
- Provide 2 cup powdered sugar
- Get 4 tbsp cocoa powder (unsweetened)
Instructions to make Chocolate Avocado Buttercream Frosting:
- Scoop avocados out into a food processor. Process until smooth, about 2 minutes, stopping to scrape down avocado with spatula if necessary.
- Add powdered sugar and cocoa powder to pureed avocado. Process for another minute or until creamy and combined, stopping once to scrape down mixture if necessary.
- Frost cake. This buttercream tastes best after it sits for a few hours, allowing time for flavors to blend. Enjoy ☺
- Recipe inspired from Avocadocentral.com
Sub the avocado frosting for chocolate if that's more you're style. It doesn't have to be green to be delicious and you'll still be cool because you have cake. Vegan Chocolate Cake with Avocado Buttercream Frosting Print Recipe. Avocado Buttercream With an electric mixer, blend the avocado and butter together. Add the vanilla and powdered sugar.
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