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The ingredients needed to prepare Broccoli Chedder Soup:
- You need 1 tbsp melted butter
- Prepare 1/2 medium onion, chopped
- Provide 1/4 cup melted butter
- Get 1/4 cup flour
- Prepare 2 cup half and half cream
- Get 2 cup chicken stock
- Use 2 head broccoli chopped
- Get 1 cup carrots shredded
- You need 1/4 tsp nutmeg
- Provide 8 oz cheddar cheese
Instructions to make Broccoli Chedder Soup:
- Saute onion in butter. Set aside
- Cook melted butter and flour using a wisk over medium heat for 3 - 5 minutes. Then add half & half
- Add chicken stock, let simmer
- Add broccoli, carrots and saute onions. Cook on low heat for 15 minutes add salt and pepper to taste
- Stir in cheese and nutmeg. Serve with cut up baguette and enjoy
Healthy broccoli cheddar soup packed with carrots, broccoli, garlic, and cheese. Broccoli cheese soup is the perfect thing to make when it's cold outside, and you want to Broccoli and cheddar cheese go well together in almost any recipe, but this broccoli cheddar soup recipe is. This soup was born on a hungry weeknight, when I was looking for a meal made with ingredients I almost always keep on hand. A very good broccoli cheese soup. Note: you can purée half of your soup in a blender or with a handheld immersion blender if you choose however.
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