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Apple Baked Brie
Apple Baked Brie

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The ingredients needed to cook Apple Baked Brie:
  1. Provide 1 packages crescent roll sheet dough
  2. Get 1/2 apple, thinly sliced
  3. You need 1/4 cup brown sugar
  4. You need 8 oz brie cheese round
  5. Prepare 1/4 cup chopped pecans
  6. Prepare crackers ( I used cinnamon sugar pita crackers)
Instructions to make Apple Baked Brie:
  1. Pre heat oven to 350°. Unroll crescent roll dough. Place cheese in the middle of the dough.
  2. Place sliced apples on top of cheese. Top with brown sugar and pecans. Wrap dough around cheese, trimming excess. Bake for 20-25 minutes until golden brown.

Add butter to a large skillet over medium heat. As soon as the butter has melted, add the diced apples, and stir to coat. Slice the rind off the top of the Brie and place on the prepared baking sheet. Slide the baked Brie onto a serving dish and top with the apple mixture, followed by the bacon. Surround with baguette slices, crackers and/or apples, and serve immediately.

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