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Easy Peasy Pumpkin Pie
Easy Peasy Pumpkin Pie

Before you jump to Easy Peasy Pumpkin Pie recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater

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We hope you got insight from reading it, now let’s go back to easy peasy pumpkin pie recipe. You can have easy peasy pumpkin pie using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to cook Easy Peasy Pumpkin Pie:
  1. Use Pumpkin pie filling (sweetened)
  2. Provide 2/3 cup sweetened condensed milk
  3. Take 2 eggs beaten
  4. Provide 9 in raw pie shell
  5. Take 1-2 tsp nutmeg
  6. Provide 1-2 tsp cinnamon
  7. You need 2 tsp sugar
  8. Prepare Dash ginger
  9. Provide Whipped Cream (optional)
Steps to make Easy Peasy Pumpkin Pie:
  1. Preheat to 425°F
  2. Mix beaten eggs, easy pumpkin pie mix (i used libbys, the already mixed stuff), sweetened condensed milk, and seasonings
  3. Pour into raw pie shell
  4. Bake at 425°F for 15 mins
  5. Turn temperature down to 350°F
  6. Bake for 60 mins
  7. Cool for a bit
  8. Add whipped cream if desired
  9. Enjoy!

In a large mixing bowl, add pumpkin puree, condensed milk, eggs, pumpkin pie spice and mix until smooth. Pour this pumpkin filling in the pie crust. Place the pie crust in a deep dish pie plate and crimp the edges. Place the pie plate on a rimmed baking sheet. In a large bowl, whisk together the pumpkin pie mix, evaporated milk, eggs, vanilla and almond.

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