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The ingredients needed to cook Simple crockpot pasta sauce:
- Provide tomato
- Provide 1 can 28 oz crushed tomatoes
- Get 1 can 28 oz tomato puree
- Take 1 can 28 oz water
- Take 2 packages of splenda
- Use 1 large onion, chopped
- Get 1 tsp salt
- Use 2 clove garlic chopped or minced if you like chunks or not
- Get 1 small chopped parsley small hand full
- Use 1 can 6 oz tomato paste
- Provide 3 tbsp olive oil
- You need 1 small hand full fresh basil
- Prepare 3 tsp black pepper
- Take 1 good splash of merlot
Instructions to make Simple crockpot pasta sauce:
- On medium high heat fry up onions and garlic with oil for about 3 minutes
- Add all other ingredients to crockpot except tomato paste
- Once onions and garlic are tender and a little bit toasted add to crockpot
- I work long hours so I set the crockpot on very low my keep warm setting all day. Low for 6 hours high for 3
- At the end of cooking and tomato paste
- After tasting I added more black pepper and a good splash of Merlot now perfect. I have made the changes up top
Add remaining ingredients and mix well. Press Brown/Saute and then Start/Stop to begin heating the pot. Press Start/Stop to turn off the heat. All Day Crockpot Slow Cooker Pasta Sauce No sugar added, naturally gluten free. I have no idea why I waited so long to make this.
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