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The ingredients needed to prepare Crockpot Monkey Bread:
- You need 4 can refrigerated biscuits
- Prepare 4 cup brown sugar (can use Splenda brown sugar)
- Provide 1 cup melted butter
- Provide 4 tsp cinnamon
Instructions to make Crockpot Monkey Bread:
- Spray the inside of the slow cooker with non stick spray
- Tear biscuits into bite sized pieces and dip them in the melted butter
- roll each biscuit piece in the brown sugar/cinnamon combo
- place each piece in the slow cooker
- pour remaining brown sugar/cinnamon and butter on top of biscuits prior to cooking
- cook on low for two hours arranging the pieces periodically to make sure they are cooking evenly
My name is Christine, and welcome to Frugal Fit Mom! Today we are tackling desserts in the slow cooker. Ryder helped me out with this one. Since he is still pretty small, he just helped me measure ingredients and stir the sugar and cinnamon mixture together (again and again and again! ), but kids a little older would have fun helping to coat the biscuit pieces as well! Now here is where you get the real gem…you can learn from my experience!
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