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The ingredients needed to cook Brad's bourbon candied pecans:
- Use 2 cups dark brown sugar
- Provide 1 tsp cinnamon
- Prepare 1 tsp salt
- You need 2 oz bourbon
- Get 1 tbsp water
- Provide 4 cups pecan halves
Steps to make Brad's bourbon candied pecans:
- Place everything except pecans in a lg frying pan. Heat over medium heat until sugar is completely dissolved. And mixture is very bubbly.
- Add pecans and cook in pan for 3 minutes stirring constantly.
- Remove pan from heat. Stir often until mixture starts to set up and pecans are glazed evenly.
- Lay out on a cookie sheet or waxed paper to completely cool.
- Break up and serve by themselves or add to any holiday dish desired. Enjoy.
Lay a piece of parchment paper on a cookie sheet and spread the pecans out on it. This is one of my all-time favorite recipes to make during the holiday months. These pecans are perfect as a gift and I always get so many compliments on these addictive nuts when I give them to coworkers and friends. You can probably choose to do these with most nuts, but pecans just scream holidays to me and they are extra special in. Making maple bourbon pecans is easy.
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