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We hope you got insight from reading it, now let’s go back to caramel cheesecake apple dip recipe. To make caramel cheesecake apple dip you need 5 ingredients and 4 steps. Here is how you do that.
The ingredients needed to cook Caramel Cheesecake Apple Dip:
- Use 2 packages cream cheese, room temp/softened
- Take 1/4 cup brown sugar
- You need 1 tsp pure vanilla extract
- Provide 1/2 cup Caramel sauce (I used Smuckers)
- Take 1/3 cup toffee pieces (or 3 skor bars smashed)
Steps to make Caramel Cheesecake Apple Dip:
- In a large bowl combine cream cheese, brown sugar and vanilla. Beat on high speed to until nice and smooth.
- Lay out the cream cheese in a serving plate, then pour your caramel sauce over top.
- Sprinkle with your toffee bits/or skor pieces.
- Serve with apple slices and pretzels. ENJOY! ! 😊😊😊😉
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