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Oatmeal carmelitas
Oatmeal carmelitas

Before you jump to Oatmeal carmelitas recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater

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The ingredients needed to cook Oatmeal carmelitas:
  1. You need CRUST
  2. Use all purpose flour
  3. Get quick cooking rolled oats
  4. Use firmly packed light brown sugar
  5. Get salt
  6. You need butter
  7. Prepare FILLING
  8. Use smuckers Caramel spoonable ice cream topping
  9. Provide flour
  10. Prepare package(6 oz) of semi sweet chocolate chips
  11. Use chopped nuts
Instructions to make Oatmeal carmelitas:
  1. heat oven to 350°
  2. grease a 13x9 " pan
  3. lightly spoon flour into measuring cup; level off
  4. in a large bowl, combine all crust ingredients and mix at slow speed intil crumbly
  5. reserve half of the mixture( about 3 cups) for topping.
  6. press remaining crumb mixture into bottom of greased pan.
  7. bake at 350°for 10 min
  8. meanwhile, in small bowl, combine caramel topping and 3 tablespoons of flour; blend well!
  9. remove partially baked crust from oven.
  10. sprinkle with chocolate chips and nuts
  11. drizzle evenly with caramel mixure; then sprinkle with the reserved crumb mixture.
  12. return to oven; bake for an additional 18 to 22 min.
  13. or until golden brown
  14. take out of the oven and let cool for 1 hour, completely cooled
  15. theh refrigerate for 1 to 2 hours, then cut into bars

I have such a weakness for anything made with. Oatmeal Carmelitas are a super easy to make bar recipe with a gooey caramel and chocolate middle. The crust and the topping are made out of the same mixture of flour, oats, brown sugar, and butter. Carmelitas have always been one of my favorite bars. How funny is it that I had never made my own before?

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