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Before you jump to Fish Bianco, Corfiot! recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater
Can Fast Food Be Healthy?
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We hope you got insight from reading it, now let’s go back to fish bianco, corfiot! recipe. To make fish bianco, corfiot! you only need 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to cook Fish Bianco, Corfiot!:
- Prepare Slices fish (red snapper, grouper, or something relevant. You can also make it using desalted cod)
- You need slices Potatoes in
- Take 4-5 cloves garlic
- Provide 1/2 cup oil
- Prepare Salt, white pepper, oregano, ground rosemary
- Get Juice of two lemons
Steps to make Fish Bianco, Corfiot!:
- Sauté the potatoes in the oil, adding the garlic, oregano, rosemary, salt and pepper. Add hot water, as much as is needed to cover the potatoes and then add the fish.
- Let it boil until it has a little juice left and then add the lemon juice. Leave it for a while so that the sauce thickens and serve with white wine.
Bianco is a Corfiot fish dish that's not so famous, but it's very tasty and very easy to make. It's fish cooked in a garlic-lemon sauce with potatoes and black pepper. If the fish is too long, cut it in pieces so that they fit in the pan. Heat olive oil in a saucepan and saute the garlic. When it becomes slightly brown add some water, fish, potatoes and simmer.
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