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The ingredients needed to prepare Honey Dijon Salmon:
- Get 220 g salmon
- Get 1 tablespoon olive oil
- Get 1 tablespoon lemon juice
- Get 1 tablespoon dijon mustard
- Provide 1 tablespoon honey
- Provide 1 pinch salt
- You need 1 pinch black pepper
- Prepare 2-3 cloves garlic (optional)
Instructions to make Honey Dijon Salmon:
- Preheat oven to 190°C
- Lightly brush a baking tray or dish with olive oil or butter.
- Place salmon in the tray.
- Mix the other ingredients in a small bowl to make your marinade.
- Pour the marinade over the salmon and place in oven for about 15 minutes.
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