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We hope you got insight from reading it, now let’s go back to memorial day peach shortcake recipe. To cook memorial day peach shortcake you need 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook Memorial Day Peach Shortcake:
- You need 1/4 teaspoon ground cloves
- You need 1/4 teaspoon ground nutmeg
- Prepare 1/4 teaspoon ground cinnamon
- Get 60 ounces canned peaches
- Take 1 cup dark brown sugar packed
- Get 1 loaf pound cake
- Get as needed cool whip or whipped cream
Steps to make Memorial Day Peach Shortcake:
- Drain the peaches and set aside
- Add the peach juices to a pot. Add dark brown sugar, cinnamon, vanilla, nutmeg, and cloves. Bring to a boil for 15 minutes. Stirring often
- Add peaches and simmer 3 minutes. Remove from heat and let rest till needed.
- Cut the cake add peaches and juices on top of cake.
- Top with cool whip. Serve I hope you enjoy!
There are SO many options for Memorial Day Desserts, and I've included all different kinds in this post. You can always whip up something patriotic and decorate it in red white and blue, make some kind of traditional dessert like pie or cake, or since the weather is warm it's also a great opportunity to do a cold or frozen dessert! This collection includes all of these types of recipes. For a dazzling summer dessert, you can't beat juicy strawberries and fresh whipped cream over homemade shortcake. My father added even more indulgence to this recipe by buttering the shortcake.
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