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Peanut Butter & Banana Shortcake
Peanut Butter & Banana Shortcake

Before you jump to Peanut Butter & Banana Shortcake recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater

Can Fast Food Be Healthy?

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We hope you got insight from reading it, now let’s go back to peanut butter & banana shortcake recipe. To make peanut butter & banana shortcake you need 7 ingredients and 9 steps. Here is how you do that.

The ingredients needed to make Peanut Butter & Banana Shortcake:
  1. Take 1 Biscuit
  2. You need 1 Banana
  3. Prepare 1 tbsp Peanut Butter or other nut butter
  4. Provide 2 tsp Water
  5. Prepare 2 tsp Pretzels, lightly broken
  6. Take 1 tsp Brown Sugar
  7. Provide 1 tbsp Chocolate Syrup
Steps to make Peanut Butter & Banana Shortcake:
  1. Slice the banana and place in pan with teaspoon water over low heat. Cook till soft, about 5 minutes.
  2. Cut biscuit in half. Place each half on separate plates.
  3. When bananas are soft, with butter knife or fork, lightly cut/smash banana. Sprinkle with brown sugar. Lightly stir. Turn off heat.
  4. Put peanut butter in small bowl with teaspoon water and place in microwave for 15 seconds. Stir then add 1 teaspoon pretzels. Stir again.
  5. Start the layering, spread peanut butter on biscuit
  6. Spoon bananas on top
  7. Drizzle on chocolate syrup
  8. Sprinkle on pretzels
  9. Options & Ideas: 1) You can add a scoop of ice cream on top of bananas then add the chocolate syrup. 2) Add whipped topping after chocolate syrup then sprinkle with pretzels. 3) Use a frozen then toasted waffle instead of biscuit.

Give your tastebuds a holiday with Byron Bay Peanut Butter. The current Australian Peanut Situation Australia's Favourite Peanut Butter is now Aussie owned by Bega. Made in Port Melbourne with the same 'Never Oily, Never Dry' recipe you've always loved. All that's changed is the name! Peanut butter is a relatively unprocessed food.

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