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We hope you got insight from reading it, now let’s go back to baba ganoush 🧡 recipe. To cook baba ganoush 🧡 you need 12 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to make BABA GANOUSH 🧡:
- Take eggplants
- You need tomato
- Prepare pine nuts
- Prepare garlic, chopped
- Use cilantro, chopped
- Provide parsley, chopped
- Provide olive oil
- Provide tahini (sesame pasta)
- Get Koriander
- Use lemon juice
- Use Salt
- Provide Pepper
Steps to make BABA GANOUSH 🧡:
- Make holes all over the eggplant with fork and bake 45-60 min on 180°C until it became soft. Let in cool and then clean from skin.
- Tomato finely dice. Eggplant smash with a fork.
- And mix all ingredients together. Serve with pine nuts and warm pita 🥙 on top. Enjoy !
It can also be eaten as a dip with pita bread or added to other meals. Baba ganoush is a delicious dip made from roasted eggplants, originating in the Middle East and Eastern Mediterranean. It's creamy, savory, and exudes an irresistibly smoky flavor. I didn't think I liked Baba Ghanoush until I had it as part of an appetizer platter at a local Lebanese restaurant recently. I had only ever bought the store brand pre-made stuff which was.
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