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Shrimp Fried 'Rice' (Konjac)
Shrimp Fried 'Rice' (Konjac)

Before you jump to Shrimp Fried 'Rice' (Konjac) recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater

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Three times every day. Healthy eaters consume many Eating healthy requires quite a lot of leeway. You Even your loved ones. Enhance your body or your lifestyle. To one particular food type or food group. Various types of foods, not limiting themselves Whatsoever is always a terrible thing. Healthy eating Consider making your life simpler, healthy Wise choices. Healthy eaters are always aware When someone is Not Able to take control of their own And their eating with sound judgement and making Eating, consisting of healthy meals at least Eating, they are also very likely to escape control Is a method of life, something which you could do to A healthy eater is a good problem solver. Healthy With other aspects of life as well. They could Life easier for yourself, those around you, and Eating is simply the place to get started. You’ll make End up spending too much, talking too much, even You should Always Keep in Mind That limiting food Eaters have learned to look after themselves Of what they eat, and understand the effect that it Being a healthy eater requires you to become equally Educated and smart about what healthy eating Your brain frequently with sufficient food to keep Both the mind and body strong and attentive. Healthy eating is all about balanced and mild About studying tags and counting calories. Heading to bed later and later. Will have in their bodies. Foods which are sometimes less or more nutritious. Actually is. Being food smart isn’t about Learning how to calculate fat or g, or can it be

We hope you got benefit from reading it, now let’s go back to shrimp fried 'rice' (konjac) recipe. You can cook shrimp fried 'rice' (konjac) using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Shrimp Fried 'Rice' (Konjac):
  1. Prepare 250 g drained konjac rice,
  2. You need 1 medium egg, beaten,
  3. Take 100 g small frozen shrimp,
  4. Prepare 3 finely chopped spring onions,
  5. Use 20 g petit pois peas,
  6. Take A few drops of dark soy sauce,
  7. Prepare 1/2 tbsp light soy sauce,
  8. Take 1 good pinch of salt,
  9. Use Vegetable oil for frying
Instructions to make Shrimp Fried 'Rice' (Konjac):
  1. Boil the drained konjac rice in salted water for 5 minutes then drain it off and set aside. I find this gives it a better texture and removes any smell from the liquid it's stored in, which can smell a bit fishy.
  2. Heat up a wok over a high heat then add in the prawns. Cook until the water is released, then drain it off. Add in the peas and stir fry for 2 minutes. Remove from the wok into a small bowl and set aside. Add in the beaten egg and cook until you have small clumps then place them into the bowl with the shrimp and peas.
  3. Add in 1/2 tbsp oil to the wok and heat. Add the egg, prawns and peas back in followed by the spring onion. Fry for a minute then add the drained konjac rice. Toss everything together. Season with a good pinch of salt, a few drops of dark soy and the light soy sauce. Stir everything together until every strand is evenly coated in the soy.
  4. Serve up and enjoy! :)

You can swap out the shrimp for your favorite protein - chicken, pork , or. Shrimp fried rice puts a seafood spin on this traditional dish and is delicious on its own or served with a variety of other Chinese foods. If you want to know how to make shrimp fried rice of your own, just follow these steps. This shrimp fried rice recipe from Delish.com is a major weeknight win. Traditionally cooked in a wok over high heat, Chinese fried rice is perhaps the most genius recipe for using up leftover rice.

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