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Sausage n Shrimp fried rice
Sausage n Shrimp fried rice

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We hope you got insight from reading it, now let’s go back to sausage n shrimp fried rice recipe. You can have sausage n shrimp fried rice using 11 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Sausage n Shrimp fried rice:
  1. Take Hillshire farm polisk k sausages
  2. Take medium shrimp
  3. Use green peppers
  4. Use onions
  5. Provide kung pai sauce
  6. Get red pepper
  7. Provide canyaan pepper
  8. Use rice
  9. You need eggs
  10. Prepare minced garlic
  11. Use soy sauce
Instructions to make Sausage n Shrimp fried rice:
  1. Boil rice in separate pot
  2. Sautee' onions, green peppers, and minced garlic in a wok with a dash of olive oil for bout 6 minutes
  3. Add eggs and cook for bout two minutes then add sausage and shrimp and continue to cook on high
  4. After sausages are browned add king pai sauce and pepper spices
  5. Drain rice and stir in wok with rest of food and mix with spoon
  6. Pour soy sauce over rice and continue to stir for bout 5 minutes

Authentic Chinese restaurants make Fried Rice with Chinese Sausage. I'm betting that the vast majority of readers have never bought or cooked. I love shrimp fried rice and this is a quick and easy recipe to make - if you make the rice the night ahead! I've never had a problem with soggy rice this way - cold rice works the best. Fried Rice - homemade Chinese fried rice recipe with Chinese sausage, shrimp, eggs and steamed rice.

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