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Seafood fried rice
Seafood fried rice

Before you jump to Seafood fried rice recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to seafood fried rice recipe. To cook seafood fried rice you need 12 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Seafood fried rice:
  1. Prepare pre-cooked rice, preferably long grain rice or jasmine rice
  2. Take frozen seafood, defrosted
  3. Take eggs
  4. Use garlic cloves, diced
  5. Get tomato, cube diced
  6. Prepare vegetable oil
  7. Provide Condiments
  8. Take salt
  9. Get black pepper
  10. Use oyster sauce or fish sauce
  11. Prepare sweet soy sauce
  12. Take fried shallot
Steps to make Seafood fried rice:
  1. Stir the garlic and tomato until the garlic turns brownish
  2. Crack the eggs and stir it in small heat for 1 minute
  3. Put the seafood and stir it for 2-3 minutes in medium heat
  4. Put the rice and stir it for 1-2 minutes
  5. Put all the condiments except fried shallot and stir it for 3-4 minutes. Adjust the condiments to taste.
  6. Serve straightaway, add a dash of fried shallot.

Seafood Fried Rice is one of those dishes that we serve when we need something quick and easy, especially when you have the right ingredients in the freezer. Being fried rice is one of our favorite dishes, I have many varieties of it to post. Seafood Fried Rice recipe @ Not Quite Nigella. Quick and easy seafood fried rice using leftover rice. If you ever wonder why fried rice in some Chinese restaurants is so beautifully golden in color, here is the answer: Add a pinch of turmeric.

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