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We hope you got insight from reading it, now let’s go back to boiled chinese broccoli recipe. To make boiled chinese broccoli you only need 4 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Boiled Chinese Broccoli:
- Provide garlic
- Get vegetables oil
- You need Chinese Broccoli
- Take salt
Steps to make Boiled Chinese Broccoli:
- Boil water
- Put the Chinese broccoli into boil water for about 2 mins and then take out.
- Chopped the garlic into pellets.
- Put some vegetables oil into frying pan. Let the oil become hot.
- Put garlic pellets into the hot oil. Control the fire. As it easily burn.
- Put some salt on the Chinese broccoli.
- Add it with the vegetables oil and garlic pellets.
Wash the broccoli in cold water and pat dry. Peel the stem and trim right where the florets branch off. Bring a pot of salted water to a boil. You can use the broccoli steamed, braised, boiled or in stir-fries. Try serving the Chinese Broccoli as a side dish with a small amount of oyster sauce.
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