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Jambalaya
Jambalaya

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We hope you got benefit from reading it, now let’s go back to jambalaya recipe. You can have jambalaya using 22 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to prepare Jambalaya:
  1. Take Rice
  2. Use I kilo of chicken breast cooked, fried and diced
  3. You need sausages grilled and diced
  4. Provide kilo fresh shrimps cooked
  5. Take big tomatoes dices
  6. Get I big red pepper diced
  7. You need I big red pepper diced
  8. Get I yellow pepper diced
  9. Get rodo pepper chopped
  10. Prepare I big onion chopped
  11. Prepare gloves garlic chopped
  12. Use hand full of peas
  13. You need Spring onions chopped
  14. Get flavorful chicken stock
  15. You need Carrots chopped
  16. You need Cabbage chopped (optional)
  17. You need Fresh rosemary
  18. Use Thyme
  19. You need Curry
  20. You need Stock
  21. Take cooking spoonful of vegetable oil
  22. Provide Salt
Steps to make Jambalaya:
  1. Wash the rice and cook in a pot containing the chicken stock with the green peas.
  2. Next put a non stick pan on the fire, add the oil… Then add chopped onice, garlic and tomatoes. Once it simmers, add in the chicken… Add the fresh dieced peppers and carrots, herbs and other spices… Stir again. Pour content into the pot of boiling rice… Cover and allow to cook..
  3. Add sausages. And shrimps into the pot… Add cabbage on top… Check if the rice is soft…. Give it a good stir… And Viola your jambala rice is ready. I added the cabbage lastly cos the hotness from the rice will make it OK.

This Slow Cooker Jambalaya is a great way to make this New Orleans favorite with less effort! It's loaded with shrimp, chicken, sausage, and Creole seasonings. Les Humphries — Bony Moronie-Jambalaya-Jenny Jenny. Jambalaya is a special kind of comfort food. Depending on the sausage you purchase will determine if you should cook the.

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