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Brussel Sprouts with bacon
Brussel Sprouts with bacon

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The ingredients needed to prepare Brussel Sprouts with bacon:
  1. You need 1 lb Brussel Sprouts (halved) TIP: when buying, try to buy the smaller ones. They have a better taste. Or buy them on the stalk.
  2. Use 2 tbsp Butter
  3. Take 1/4 lb Bacon
  4. Take 2 tbsp Sun dried tomatoes
  5. Get 1 as needed Everyday seasoning from Trader Joes (sea salt,mustard seeds, black peppercorns, coriander, onion, garlic,paprika, chili pepper)
Steps to make Brussel Sprouts with bacon:
  1. Cut each strip of bacon in 1/4 in. Cook the bacon on a pan and dry on paper towels. Put aside.
  2. Melt the butter in a pan and add the brussel sprouts for about 4 minutes.
  3. Add the sun dried tomatoes and the seasoning for another 3-4 minutes.
  4. Add the bacon to the pan and mix well and cook for 2 minutes.
  5. Serve and enjoy.

How to Make Roasted Brussels Sprouts with Bacon. Grease a baking sheet with nonstick cooking spray. Place the Brussels sprouts and any loose leaves on the baking sheet. Drizzle the olive oil over the Brussels sprouts. Add the bacon to the Brussels and toss again.

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