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4 Ingredient Hamburger Casserole
4 Ingredient Hamburger Casserole

Before you jump to 4 Ingredient Hamburger Casserole recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to 4 ingredient hamburger casserole recipe. You can cook 4 ingredient hamburger casserole using 17 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to cook 4 Ingredient Hamburger Casserole:
  1. Get box medium pasta shells (I use bowtie)
  2. Get ground beef
  3. Get cans tomato soup
  4. Get shredded cheese
  5. You need baby Swiss cheese
  6. Provide garlic cloves minced
  7. Prepare medium onion chopped small
  8. Prepare water
  9. Prepare all spice
  10. You need smoked paprika
  11. Get Italian seasoning
  12. Prepare basil leaves
  13. Take oregano
  14. Use garlic powder
  15. Get shakes of dill weed
  16. Provide Salt and pepper
  17. Get can mushrooms (optional)
Steps to make 4 Ingredient Hamburger Casserole:
  1. Cook and drain the pasta until your liking.
  2. Meanwhile, preheat your oven to 375 degrees and grease a 9x13 baking dish.
  3. In a large skillet, brown and chop the ground beef with onion, garlic, salt and pepper
  4. Add the cooked pasta, tomato soup and half cup water and half the cheese to your skillet with the browned beef and the rest of the seasonings. (Add canned mushrooms if you want.) Stir and cook for another 3 minutes over medium heat.
  5. Pour the mixture into your greased dish and top with the remaining cheese.
  6. You can cover with foil and bake for 30 minutes or leave it uncovered. If you used foil uncover and continue baking for an additional 10 minutes. (I turn the broiler on for the last 2-3 minutes to brown the cheese.)
  7. Serve immediately and store any leftovers in the fridge for up to 3 days.

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