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Green Brussels Sprout Salad
Green Brussels Sprout Salad

Before you jump to Green Brussels Sprout Salad recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater

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We hope you got insight from reading it, now let’s go back to green brussels sprout salad recipe. To cook green brussels sprout salad you need 7 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Green Brussels Sprout Salad:
  1. Take 12 Brussels sprouts
  2. Take 1 Avocado (ripe)
  3. Provide 2 slice Bacon (finely chopped)
  4. Prepare 1 tsp Lemon juice
  5. Take 2 pinch ●Krazy salt
  6. Get 1 ●Garlic powder
  7. Provide 1 ●Black pepper
Steps to make Green Brussels Sprout Salad:
  1. Cut each Brussels sprout into 4 wedges. Place the Brussels sprouts, a small amount of salt, and 2 tablespoons of water in a non-stick frying pan and cover with a lid. Steam-cook over a high heat for 1-1 and 1/2 minutes.
  2. Remove the Brussels sprouts from the pan from Step 1 and set aside. Sauté the bacon.
  3. Put the avocado in a bowl and mash to make a dip. Add the lemon juice and mix well.
  4. Combine the ingredients from Steps 1, 2, and 3, and season with the ● ingredients. Serve warm or chill in the fridge.

Sprinkle with flaky sea salt and serve immediately. Whisk together all dressing ingredients and set aside. Toss together all salad ingredients, then pour dressing over and toss again. Rinse the brussels sprouts, pick the outer leaf and shred very finely with a sharp knife (be careful) or use a food processor. Rinse the kale and shred very finely.

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