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Penne Pasta
Penne Pasta

Before you jump to Penne Pasta recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to penne pasta recipe. You can have penne pasta using 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Penne Pasta:
  1. You need Penne pasta
  2. You need carrot cube cut
  3. You need spring onion chopped
  4. Provide Cabbage chopped
  5. Prepare capsicum
  6. Get chicken
  7. Prepare ketchup
  8. You need oil
  9. Use salt
  10. Take black pepper
  11. Use red chilli powder
  12. Use chilli sauce
  13. Get vinegar
  14. Provide soya sauce
  15. You need Salt as your taste
Steps to make Penne Pasta:
  1. In a pot add water, salt, oil mix it and boil it. After it boil add penne pasta mix it and boil it until it cooked.. Now take a strainer strain water and wash it with cold water…
  2. Now in a pan add oil, chicken mix it and cook it until it changes it's colour… Now add carrots, Cabbage, capsicum, spring onions stir fry it amd cook it until chicken is tender then add salt, red chilli crushed, black pepper powder, chilli sauce, soya sauce, vinegar, ketchup mix it….
  3. Now add penne pasta in it mix it cover it for 1 minute…. And serve it and drizzle some ketchup(if you want)

We love this vegetarian one-pot penne pasta on weeknights. Veggies, herbs, and lemon make the penne burst. Penne is a tube-shaped pasta that originates in Campania, a region in Southern Italy. It is probably one of the more well-known pasta shapes, available in most markets and grocery stores that stock pasta. Drain; return to the pot, and toss with a couple of crushed.

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